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A2 Cow Ghee

A2 Cow Ghee

₹675.00
Sale price  ₹675.00 Regular price 

Made from Curd, Not Cream
Prepared using the traditional curd-based method, where milk is set into dahi and then churned to extract makkhan before making ghee.

Weight
Description

Made from Curd, Not Cream
Prepared using the traditional curd-based method, where milk is set into dahi and then churned to extract makkhan before making ghee

Vedic Bilona Churning Method
Hand-churned using a wooden bilona to retain natural aroma, grainy texture, and authenticity of A2 cow ghee

Sourced from Gir & Sahiwal Cows
Made using fresh A2 milk from desi Gir and Sahiwal cows raised on our farms

Farm-Fresh and In-House Process
Milk is sourced and processed entirely in-house, ensuring consistency, purity, and better quality control

Pure and Natural Composition
No additives, preservatives, or artificial ingredients — just clean and traditionally made A2 ghee

Nutrition-Rich Daily Use
Contains the goodness of vitamins A, D, E, and K along with omega-3 and omega-6 fatty acids that support heart and gut health"

Specialty

No preservatives or additives • Own Desi cows • Farm-fresh A2 ghee

Ingredients 

Pure Desi A2 Cow Ghee

Quick Facts

What is A2 Cow Ghee?

A2 cow ghee is made from milk of Gir and Sahiwal cows that produce A2-type beta-casein protein, considered easier to digest. 

What are its benefits?

It supports digestion, boosts immunity, and provides healthy fats for energy and overall wellness. 

How should I use it?

Use it for cooking, frying, or as a topping on dal, rice, and roti. 

Is it good for daily use?

Yes, when consumed in moderation as part of a balanced diet. 

How to store it?

Keep in an airtight container in a cool, dry place away from sunlight. 

Is A2 cow ghee suitable for kids?
Yes, it is nutritious and beneficial for growing children.

What is the texture of A2 cow ghee?
It usually has a grainy texture with a rich aroma.

Can A2 cow ghee help in digestion?
Yes, it is considered easier to digest and gentle on the gut.

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