A2 Cow Ghee
Description
Made from Curd, Not Cream
Prepared using the traditional curd-based method, where milk is set into dahi and then churned to extract makkhan before making ghee
Vedic Bilona Churning Method
Hand-churned using a wooden bilona to retain natural aroma, grainy texture, and authenticity of A2 cow ghee
Sourced from Gir & Sahiwal Cows
Made using fresh A2 milk from desi Gir and Sahiwal cows raised on our farms
Farm-Fresh and In-House Process
Milk is sourced and processed entirely in-house, ensuring consistency, purity, and better quality control
Pure and Natural Composition
No additives, preservatives, or artificial ingredients — just clean and traditionally made A2 ghee
Nutrition-Rich Daily Use
Contains the goodness of vitamins A, D, E, and K along with omega-3 and omega-6 fatty acids that support heart and gut health"